Welcome, sacredboughfarm!
Latest Activity
Food for Maine's Future serves as an umbrella for groups and campaigns which share a common goal of building a just, secure, sustainable and democratic food system to the benefit of all Maine farmers, communities, and the environment.
Profile Information
- Where in Maine do you live and eat?
- sullivan
- What issues are you and/or your group interested or expert in?
- farmland protection, organics, health and nutrition, food justice, home gardens, community gardens, hunger and local foods access, CSAs, farmers' markets, local foods marketing and distribution, food coops, GM-free seeds and genetics
- Are you a food producer? If so, what types of food do you produce?
- vegetables, cheese and dairy, maple syrup, eggs
- If you produce foods of some sort, please choose one of the following:
- I produce foods only for my own and my family's consumption
- Other info about Me (please mention any food, fishing, agriculture, or community groups you are affiliated with):
- we are creating a permaculture farmstead with long-term goals to develop a csa and community gardens. looking to connect with like-minded folks especially in hancock and washington counties.... would love to start some community events here at the farm to build a larger network. feel free to contact me if you are local and would be interested in this venture!
- Website (if any):
- http://www.sacredboughfarm.weebly.com
Latest Activity
Hi Marjolaine,
I've found The Forager's Harvest by Samuel Thayer to be a great resource. It's not specific to Maine, but rather tries to include plants that are fairly ubiquitous.
Arthur Haines is an instructor with Maine Primitive Skills School...
All things Mead and generally Maine.
We have about 60 delicious whole chickens available. They are 4.50/ lb. all are frozen and between 5 - 7.5 lbs. These are a pasture breed called Le Belle Rouge that are excellent foragers. Our family of 5 gets three meals from one bird! Delivery t...
For discussing issues around farmers' markets in Maine, for veterans, newbies, those in between and those thinking about starting or attending a farmers' market.
Start by signing up or signing in to ask a question by starting a discussion.
Share your experiences, thoughts and questions about consumer buying clubs.
Wild mushroom book signing by David Spahr in Rockport ME at Farmer's Fare
November 12, 2009 from 4pm to 6pm
David Spahr Book Signing/Slide Show/Talk
"Edible and Medicinal Mushrooms of New England and Eastern Canada"
10th Anniversary of Maine Farmland Trust at Frontier Cafe
November 16, 2009 from 6pm to 7pm
10 YEARS OF FARMLAND PRESERVATION
We invite you to celebrate with us!
5-7 PM - RECEPTION
with farm-fresh food, Maine-brewed beer and local wines, good company, fun music, a short presentation by John Piotti, and a silent auction of fine Maine ar...
And there's one in farmington!
Crown O'Maine Organic Cooperative is talking with the Berhenu's about talking the tempeh all over Maine. So if you're interested in getting some, give them (or us) a shout.
588-0060 Marada Cook< Crown O'Maine Organic Cooperative.
© 2009 Created by Eat Local Foods Coalition of Maine
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