Eat Maine Foods!

Nikkilee Carleton
  • Female
  • South Portland, ME
  • United States
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Nikkilee Carleton added a discussion
Local, late 20s female, experienced in organic farming, vegetable, herb, perennial, and container gardening, and fruit and ornamental tree planting and pruning. Excellent cook and baker. Skilled in home canning and food preservation. Experience wi...
on Thursday
Civic Agriculture
on Thursday
on Wednesday
November 3
Nikkilee Carleton added a group
The mission of the Maine School Garden Network is to promote and support educational gardens for youth, and to encourage school programs which teach healthy eating and environmental stewardship. We work under the auspices of MOFGA.
October 30
Nikkilee Carleton added 7 photos
October 30
October 30
At the Feeding Ourselves Conference and thinking of you all!
October 30
October 30
Share your updates here about school garden projects and other related activities: resources, volunteer requests, etc. Kitchen gardens can play an important role in expanding access to local food!
October 30
Nikkilee Carleton updated their profile photo
October 30
Use this group to post information, ask or answer questions and share stories about making school food Local Food.
October 30
Nikkilee Carleton and Darren Allen are now friends
October 30
Nikkilee Carleton is now a member of Eat Maine Foods!
June 25

Profile Information

Where in Maine do you live and eat?
From Brunswick, to So. Portland, to Fryeburg and on...
What issues are you and/or your group interested or expert in?
farmland protection, organics, farm to school, school gardens, home gardens, local foods marketing and distribution, food coops, GM-free seeds and genetics
Are you a food producer? If so, what types of food do you produce?
vegetables
If you produce foods of some sort, please choose one of the following:
I produce foods for sale to others
If you produce foods for sale, where or how can Mainers buy them?
I am part of a common farm (a CSA style cooperative farm). You would have to join us!
Other info about Me (please mention any food, fishing, agriculture, or community groups you are affiliated with):
I am a student and research fellow at USM, studying anthropology and environmental sustainability. I am focused on reconnecting communities with the adaptive traditions of their local landscape. As a single mama I am also interested in creating a sustainable home and community around myself and my son.
Website (if any):
http://www.msgn.org
Website 2 (if any):
http://culturalsustainability.gaia.com/blog

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At 8:18pm on November 3, 2009, Marada Cook said…
Wow. Your little ones aren't exactly homely either! What cuties. Not to mention the cute squash!

Marada
 
 

Latest Activity

Kismet Inn is now friends with Alex and Portland Food Co-op
11 minutes ago
Jean Pauly-Jennings added an event
Winter Farmers' Market - Rollinsford, NH at Wentworth Greenhouses, Rollinsford, NH
December 4, 2009 from 10am to 2pm
Fresh salad greens, spinach, and lettuce ... carrots, parsnips, onions, and potatoes ... locally raised meats, locally caught fish, locally made jams, jellies, breads, and teas ... New Hampshire grown Christmas trees, wreaths, poinsettias, and kis...
yesterday
KA Bartlett is attending Alison LePage's event
Eat Local Foods Coalition Meeting at Curtis Memorial Library, Brunswick - Seminar Room (2nd floor)
December 11, 2009 from 9:45am to 12pm
ELFC is a coalition of organizations and individuals dedicated to promoting and expanding access to locally grown food in Maine homes, stores, restaurants, and public institutions. For phone conference options email elfcmaine@yahoo.com
yesterday
Amy Bradstreet updated their profile photo
yesterday
Randy L is now a member of Eat Maine Foods!
yesterday
Willa Kammerer might attend Alison LePage's event
Eat Local Foods Coalition Meeting at Curtis Memorial Library, Brunswick - Seminar Room (2nd floor)
December 11, 2009 from 9:45am to 12pm
ELFC is a coalition of organizations and individuals dedicated to promoting and expanding access to locally grown food in Maine homes, stores, restaurants, and public institutions. For phone conference options email elfcmaine@yahoo.com
on Friday
Nikkilee Carleton added a discussion
Local, late 20s female, experienced in organic farming, vegetable, herb, perennial, and container gardening, and fruit and ornamental tree planting and pruning. Excellent cook and baker. Skilled in home canning and food preservation. Experience wi...
on Thursday
Nikkilee Carleton Civic Agriculture
on Thursday
Local Sprouts Cooperative Local Sprouts Cafe- coming soon. Contact us about how you can support the cafe!
on Wednesday
on Wednesday
Cultivating Community and Jen Simard are now friends
on Wednesday
Eat Local Foods Coalition Meeting at Curtis Memorial Library, Brunswick - Seminar Room (2nd floor)
December 11, 2009 from 9:45am to 12pm
ELFC is a coalition of organizations and individuals dedicated to promoting and expanding access to locally grown food in Maine homes, stores, restaurants, and public institutions. For phone conference options email elfcmaine@yahoo.com
on Wednesday
on Wednesday
Umaine Green Team added a photo
on Wednesday
claire wheeler, Hilary Nangle, Steve Melchiskey and 5 more were featured
on Wednesday
nate chasse and Dori Hart joined Eat Maine Foods!
on Wednesday
Willa Kammerer Great meeting with Alexander Petroff in Brunswick this evening about our local food future. Nice to see all of you!
on Wednesday
Willa Kammerer updated their profile
on Wednesday
Willa Kammerer might attend Laura Bowden's event
December 17, 2009 from 5pm to 6:30pm
HI everyone-- with enough volunteers we are now moving ahead! Please join us! See the details below: Benefit supper for the New Gloucester Veggie Connection. Thursday December 17, 2009, 5-6:30. Ticket sales will go towards the purchase of seeds ...
on Wednesday
Willa Kammerer might attend Jesse Stevens's event
December 7, 2009 from 4pm to 7pm
I'll be sharing some of my home-raised, dry-cured salted ham in this follow-up to a charcuterie tasting I hosted a year ago. The ham is OG, from a pig I grew, salt only(no nitrates/nitrites) slow cured- it's been aging for one year in my cellar. I...
on Wednesday
 

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