Taste local & organic food prepared by Local Sprouts Cooperative
at the Public Market House, 28 Monument Square, Portland, Maine
Wednesday April 22nd, 4-6pm
The Local Sprouts Community Supported Kitchen (CSK) will have an Open House on Earth Day...
What issues are you and/or your group interested or expert in?
organics, health and nutrition, food justice, farm to school, school gardens, home gardens, community gardens, hunger and local foods access, farm to restaurant, CSAs, local foods marketing and distribution, food coops, GM-free seeds and genetics
Are you a food producer? If so, what types of food do you produce?
other
If you produce foods of some sort, please choose one of the following:
I produce foods for sale to others
If you produce foods for sale, where or how can Mainers buy them?
We provide local and organic food to non-profit organizations and people through catering events, meetings, fundraisers, local foods meals and more.
Other info about Me (please mention any food, fishing, agriculture, or community groups you are affiliated with):
We work in collaboration with several other groups including: Winter Cache Project, the Foglight Collective, Food for Maine's Future, Peace Action Maine, Cultivating Community, Immigrant Legal Advocacy Project, and others.
We provide local and organic food to United Way, PROP, the League, Community Cancer Center of Maine, Sexual Assault Response Services of Southern Maine, and others.
Hi Jonah,
My doc is on local food producers, purveyors and purchasers with the intent to highlight the people who are doing great work right now but also brainstorm creative ways to get people involved who are intrigued but don't tend to sway local quite yet. Seems like Local Sprouts is perfectly aligned. Would you be interested in doing an interview?
Thanks much,
ginger
Hello local sprouts! I am hoping that you all might be able to teach all of us at cultivating community how to cook up some great local food this summer with the youth. the youth will certainly be growing local organic vegetables and I would really like them to be eating them as well. Give me a call or an email: Chutter4@aol.com ; 207-650-3259
Hi Jonah,
Email me if you want to get together for (local?) coffee or tea and want to talk about your vision for Local Sprouts.
Jim
jimhanna@maine.rr.com
Here they come! The holidays. A mixture of excitement, joy, overwhelm and reckless abandon. It creeps up on you every year, doesn't it? And yet you can see it coming.
Thanksgiving is first. The old standards come out, there's so much emphasis on ...
HI everyone-- with enough volunteers we are now moving ahead! Please join us! See the details below:
Benefit supper for the New Gloucester Veggie Connection.
Thursday December 17, 2009, 5-6:30.
Ticket sales will go towards the purchase of seeds ...
I actually just posted this in another group, but I wanted to share a website I put together.
This was thought of years ago, and with the help of a couple professional video folks, I was able to produce this trailer and will complete our first tw...
I started thinking about this website about two years ago. The purpose is to be entertaining, and educational to consumers and kids. These video interviews will create an archive of our farmers. Sign up for the email list, and you'll get a reminde...
I also thought I would share a project I am working on(http://www.buyingclubsoftware.com/). We hope to have it ready in early 2010, and will be working with the Portland Food Coop to test out our new software specifically made for buying clubs.
USDA meats for sale: Beef, Veal, Pork & Lamb . Grass fed, all-natural - no hormones, antibotics or steroids. We sell by individual cuts or in variety boxed specials. Call us 207-938-3836 or check out our website to check on availability & prices.
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My doc is on local food producers, purveyors and purchasers with the intent to highlight the people who are doing great work right now but also brainstorm creative ways to get people involved who are intrigued but don't tend to sway local quite yet. Seems like Local Sprouts is perfectly aligned. Would you be interested in doing an interview?
Thanks much,
ginger
Nice to meet you. Yes, I primarily sell lobster to restaurants and catering services. Just let me know if I can help!
Shawn
207-772-9056
Email me if you want to get together for (local?) coffee or tea and want to talk about your vision for Local Sprouts.
Jim
jimhanna@maine.rr.com