Hello Julia,
how long have you been making cheese? i've been making yogurt. i've made mozzerella from curds, panir from scratch, labneh( yogurt cheese) and farmhouse cheddar. the cheddar is aging.
well, have a good day!
jon
Hello miss Julia! Fancy meeting you here..
How's the creamery? I started working on a goat dairy out here and it's pretty speck-tack. Looking forward to being back in Maine, though..
Hope all is well!
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Please send an Email letter before December 31, 2009. This could be some of the most important work our Department of Justice has to do for ag…
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how long have you been making cheese? i've been making yogurt. i've made mozzerella from curds, panir from scratch, labneh( yogurt cheese) and farmhouse cheddar. the cheddar is aging.
well, have a good day!
jon
How's the creamery? I started working on a goat dairy out here and it's pretty speck-tack. Looking forward to being back in Maine, though..
Hope all is well!