-
Fran Willey Clemetson
- Belfast, ME
- United States
- Share
- Blog Posts
- Discussions (2)
- Events
- Groups
- Photos
- Photo Albums
- Videos
Fran Willey Clemetson's Discussions
Maine Food Independence Day, Menu and Recipes
3 Replies
Started this discussion. Last reply by Melissa White Pillsbury, MOFGA's Organic Marketing Coordinator Jul 1.
Local Frozen/Canned Foods
Replied Jun. 11, 2008
Fran Willey Clemetson's Page
Latest Activity
MEREDITH GOAD story in today's PPH:
A Fourth of July supper of salmon and peas is a Maine tradition that was spawned a century and a half ago.
Upbeat Local Food Movie in Belfast to be Introduced by Russell Libby at Belfast Free Library
March 24, 2009 from 6:30pm to 8:30pm
Russell Libby, Executive Director of Maine Organic Farmer's and Gardener's Association will give an introduction to the movie Tableland which will be showing at the Belfast Free Library on Tuesday, March 24th at 6:30 pm. The public is invited to t...
The International Movement for Food Sovereignty: A Discussion and Slide Show at Belfast Free Library
March 10, 2009 from 6:30pm to 8:30pm
Join Logan Perkins of Food For Maine's Future for a slide show and discussion on Food Sovereignty. La Via Campesina is an international peasants and subsistence farmers movement for food sovereignty, fair trade and peasants rights. Hear about this...
Profile Information
- Where in Maine do you live and eat?
- Belfast
- What issues are you and/or your group interested or expert in?
- farmland protection, organics, health and nutrition, food justice, farm to school, school gardens, home gardens, community gardens, hunger and local foods access, farm to institution, farm to restaurant, CSAs, farmers' markets, local foods marketing and distribution, food coops, GM-free seeds and genetics
- Are you a food producer? If so, what types of food do you produce?
- vegetables, apples, berry fruit, eggs, meats
- If you produce foods of some sort, please choose one of the following:
- I produce foods only for my own and my family's consumption
- Other info about Me (please mention any food, fishing, agriculture, or community groups you are affiliated with):
- I am the Education Coordinator for the Belfast Co-op. The Belfast Co-op hosts a November and a March Eat Local Challenge.
I also have a small homestead with goats, chickens, ducks and a big garden.
- Website (if any):
- http://www.belfast.coop
Comment Wall
- No comments yet!
Latest Activity
Here they come! The holidays. A mixture of excitement, joy, overwhelm and reckless abandon. It creeps up on you every year, doesn't it? And yet you can see it coming.
Thanksgiving is first. The old standards come out, there's so much emphasis on ...
HI everyone-- with enough volunteers we are now moving ahead! Please join us! See the details below:
Benefit supper for the New Gloucester Veggie Connection.
Thursday December 17, 2009, 5-6:30.
Ticket sales will go towards the purchase of seeds ...
I actually just posted this in another group, but I wanted to share a website I put together.
This was thought of years ago, and with the help of a couple professional video folks, I was able to produce this trailer and will complete our first tw...
Use this group to post information, ask or answer questions and share stories about making school food Local Food.
I started thinking about this website about two years ago. The purpose is to be entertaining, and educational to consumers and kids. These video interviews will create an archive of our farmers. Sign up for the email list, and you'll get a reminde...
A group for people who communicate about Maine foods - in words, pictures, and other media
I also thought I would share a project I am working on(http://www.buyingclubsoftware.com/). We hope to have it ready in early 2010, and will be working with the Portland Food Coop to test out our new software specifically made for buying clubs.
There is also one in Portland. http://www.PortlandFoodCoop.org
USDA meats for sale: Beef, Veal, Pork & Lamb . Grass fed, all-natural - no hormones, antibotics or steroids. We sell by individual cuts or in variety boxed specials. Call us 207-938-3836 or check out our website to check on availability & prices.
© 2009 Created by Eat Local Foods Coalition of Maine
