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Cynthia Phinney
- Female
- East Livermore, Maine
- United States
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Latest Activity
I eat them every morning for breakfast - with a little farm-fresh yogurt (I love the stuff from Winter Hill Farm in Freeport) and a few tablespoons of granola. Yum! It's the same thing I eat for breakfast almost every morning of the year - except ...
John - if you click on the link to the conference's own website it has all that information there - schedule, directions, brochure, and so on. (I am not affiliated with the conference, just another interested potential participant).
Kneading Conference at Skowhegan, Maine
July 30, 2009 to August 1, 2009
Join the Kneading Conference experts to learn about the emerging science and the rich traditions of sustainable grain cultivation and milling, professional and home artisan bread baking, and wood-fired oven management and construction.
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Profile Information
- Where in Maine do you live and eat?
- East Livermore
- What issues are you and/or your group interested or expert in?
- farmland protection, organics, health and nutrition, food justice, food coops
- Are you a food producer? If so, what types of food do you produce?
- vegetables, berry fruit
- If you produce foods of some sort, please choose one of the following:
- I produce foods only for my own and my family's consumption
- Other info about Me (please mention any food, fishing, agriculture, or community groups you are affiliated with):
- I am a longtime member of MOFGA because of my strong interest in food, gardening, and belief in a farming system that enriches rather than depletes the earth.
Most of my activism in recent years in around issues other than food, but we have a large garden and, for what we don't grow, we purchase as much as we can figure out from local sources.
I love tasting local foods when I travel.
- Website (if any):
- http://www.starleft.org
- Website 2 (if any):
- http://www.paulcynthiawedding.org
Cynthia Phinney's Blog
Eat Local Foods Meetings?
At the Common Ground Fair I got a postcard about a series of "Eat Local Food" meetings. It was also discussed in the Eat Local roundtable in the Ag Demo area. There was one scheduled for 9:30am in the Augusta area on October 16 and I thought we were told that the location would be posted on the events log of this website when it was finalized (that's what I wrote on my calendar at the time). Anyone know anything about this meeting?
Thanks for any info!
-cynthia
Thanks for any info!
-cynthia
Posted on October 10, 2008 at 9:13am — 3 Comments
Latest Activity
Winter Farmers' Market - Rollinsford, NH at Wentworth Greenhouses, Rollinsford, NH
December 4, 2009 from 10am to 2pm
Fresh salad greens, spinach, and lettuce ... carrots, parsnips, onions, and potatoes ... locally raised meats, locally caught fish, locally made jams, jellies, breads, and teas ... New Hampshire grown Christmas trees, wreaths, poinsettias, and kis...
Eat Local Foods Coalition Meeting at Curtis Memorial Library, Brunswick - Seminar Room (2nd floor)
December 11, 2009 from 9:45am to 12pm
ELFC is a coalition of organizations and individuals dedicated to promoting and expanding access to locally grown food in Maine homes, stores, restaurants, and public institutions.
For phone conference options email elfcmaine@yahoo.com
Eat Local Foods Coalition Meeting at Curtis Memorial Library, Brunswick - Seminar Room (2nd floor)
December 11, 2009 from 9:45am to 12pm
ELFC is a coalition of organizations and individuals dedicated to promoting and expanding access to locally grown food in Maine homes, stores, restaurants, and public institutions.
For phone conference options email elfcmaine@yahoo.com
Local, late 20s female, experienced in organic farming, vegetable, herb, perennial, and container gardening, and fruit and ornamental tree planting and pruning. Excellent cook and baker. Skilled in home canning and food preservation. Experience wi...
Eat Local Foods Coalition Meeting at Curtis Memorial Library, Brunswick - Seminar Room (2nd floor)
December 11, 2009 from 9:45am to 12pm
ELFC is a coalition of organizations and individuals dedicated to promoting and expanding access to locally grown food in Maine homes, stores, restaurants, and public institutions.
For phone conference options email elfcmaine@yahoo.com
New Gloucester Supper to benefit the 'Veggie Connection' food pantry at Lower Village, New Gloucester
December 17, 2009 from 5pm to 6:30pm
HI everyone-- with enough volunteers we are now moving ahead! Please join us! See the details below:
Benefit supper for the New Gloucester Veggie Connection.
Thursday December 17, 2009, 5-6:30.
Ticket sales will go towards the purchase of seeds ...
Pork and Pottery at Bonobo at Bonobo Pizza
December 7, 2009 from 4pm to 7pm
I'll be sharing some of my home-raised, dry-cured salted ham in this follow-up to a charcuterie tasting I hosted a year ago. The ham is OG, from a pig I grew, salt only(no nitrates/nitrites) slow cured- it's been aging for one year in my cellar. I...
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