Eat Maine Foods!

About the Eat Local Foods Coalition of Maine

The Eat Local Foods Coalition (ELFC) is a state-wide non-profit network that seeks social change at a fundamental level: changing what we eat and how we make decisions about what we buy. ELFC is a coalition of organizations and individuals interested in creating a shift towards a locally-based food system that is economically vibrant, environmentally sustainable, and healthy.

To some, food system reform may not seem like a pressing social need. But food issues play a dominant role in a range of critical social issues, including poverty, hunger, corporate power, misuse of workers, loss of community, and environmental degradation. With each food purchase decision, consumers are — wittingly or not —making powerful choices that will determine the kind of future we live in.

ELFC was conceived to fill a key void by building public understanding of the full impact of food and farm issues and by using that growing public awareness to shape progressive new public policies. To date, ELFC has served three primary functions: 1) as a convener, pulling together different organizations to talk about relevant issues and to coordinate actions; and 2) as a media liaison, helping to get the word out about what is happening and what is possible within local agriculture and food systems and 3) as a policy advocate. Using modest resources, ELFC has achieved considerable results which include: growing its support base through monthly networking meetings; raising the visibility of local food issues through a number of well-timed and topical articles in several Maine media outlets, both large and small; and playing a constructive role in the revision of the state's food policy.

Our active constituency is diverse and includes food groups, farming organizations, fishing organizations, community farms and organizations, faith organizations, officials from various state agencies, and a number of concerned individuals. Working with and through our partners and through the media, we're reaching a broad cross-section of the Maine population.


Current Member Organizations
Cultivating Community
MOFGA
Maine Farmland Trust
People Regional Opportunity Program
Maine Council of Churches
Laughing Stock Farm
Rippling Waters Farm
NAMA (Northwest Atlantic Marine Alliance)
Kitchen Gardeners International
Portland Maine Permaculture
CEI

Latest Activity

Jeremy and Elizabeth Patten are now friends
10 hours ago
Jeremy added a discussion to the group Farm to School
I actually just posted this in another group, but I wanted to share a website I put together. This was thought of years ago, and with the help of a couple professional video folks, I was able to produce this trailer and will complete our first tw...
10 hours ago
Jeremy joined Tim's group
Use this group to post information, ask or answer questions and share stories about making school food Local Food.
10 hours ago
Jeremy added a discussion to the group Maine food communicators group
I started thinking about this website about two years ago. The purpose is to be entertaining, and educational to consumers and kids. These video interviews will create an archive of our farmers. Sign up for the email list, and you'll get a reminde...
10 hours ago
Jeremy joined Roger's group
A group for people who communicate about Maine foods - in words, pictures, and other media
10 hours ago
I also thought I would share a project I am working on(http://www.buyingclubsoftware.com/). We hope to have it ready in early 2010, and will be working with the Portland Food Coop to test out our new software specifically made for buying clubs.
10 hours ago
There is also one in Portland. http://www.PortlandFoodCoop.org
10 hours ago
suzanne j. astbury added a discussion
USDA meats for sale: Beef, Veal, Pork & Lamb . Grass fed, all-natural - no hormones, antibotics or steroids. We sell by individual cuts or in variety boxed specials. Call us 207-938-3836 or check out our website to check on availability & prices.
13 hours ago
suzanne j. astbury USDA inspected meats!! Beef, Pork, Lamb, Veal & poultry. Call or check out our website for availability & prices! www.astburyfarm.webs.com
13 hours ago
Jean Pauly-Jennings, Wiebke Theodore, Julia McCabe and 1 more joined Eat Maine Foods!
15 hours ago
Laura Kramar Winter shrimp CSF subscriptions are still available for all of our pickup locations. Sign up today!
19 hours ago
Laura Kramar updated their profile
19 hours ago
Hi Lisa, Thank you for writing! We are working to put together additional CSF locations in Portland, Freeport, Bangor/Orono, and Unity, based on popular demand. Would you please help us spread the word so that we end up with the minimum number of...
19 hours ago
I just opened a bottle of Fiddler's Reach mead (from Bath) that I got at the Good Tern Co-op in Rockland. Yum! I am looking for a mead recipe. Any advice? My next project is going to be elderberry wine which I understand is a great defense against...
yesterday
Just brewed two batches last weekend. One was a five gallon batch with the addition of raspberry puree (was meant for a raspberry lambic, but oh well!) and the other was about a gallon and a half of a blueberry ginger mead. I can't WAIT to try the...
yesterday
Ellie Libby updated their profile
yesterday
Ellie Libby and Nikkilee Carleton are now friends
yesterday
yesterday
David Spahr added an event
November 19, 2009 from 6pm to 7pm
I will be on "207" the Maine news magazine cooking with wild mushrooms Thursday Nov. 19 at 7 pm on channel 6
yesterday
Pearson's Town Farm Just saw Food, Inc. - ugh, am i ever wound up about it!
on Thursday

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