Eat Maine Foods is the networking site of the Eat Local Foods Coalition of Maine (ELFC), a coalition of groups and people working to put more Maine foods on more Maine tables more often. Please share our site's web address: eatmainefoods.org.

Tuesday
February 9, 2010 at 7am to February 10, 2010 at 7pm – Bangor Motor Inn
Friday
February 26, 2010 from 6pm to 9pm – Allen Avenue Unitarian Universalist Church
Saturday
February 27, 2010 from 5:30pm to 8pm – The New School
Sunday
Monday
March 1, 2010 at 6am to March 10, 2010 at 7pm – Statewide Maine
hi - any farmers have a few garlic bulbs left for sale? thanks.
Started by denise brautigam in Maine foods consumption issues. Last reply by Deborah Chadbourne 13 hours ago.
I want to grow corn for the first time. I live in Bangor with very acidic clay soil. What seed would people recommend? Can I find a seed that is similar to the maize that Native Americans once gre…
Started by Gregory Edwards in Maine foods production issues. Last reply by Jesse Stevens 1 day ago.
We are looking for more vendors for the market in Windham. Seafood, vegetable and soap. We are having a meeting on Friday 2/12 at 6p at St. Josephs College. If you are intested and/or have question…
Started by Karen Harter in General discussion or questions 1 day ago.
If you are interested in becoming a vendor, please get in contact with Laura Campbell at sweethollowsfarm@gmail.com We hoped to be located in the AmVets parking lot/field, (across from Hodgeman's F…
Tagged: local, fresh, vendors, food, market
Started by Laura Bowden in Maine food events and opportunities Feb 7.
My book manuscript, "Bringing Maine Home: The Regeneration of a Local Food Community" is complete and out to several potential agents and Chelsea Green Publishers. Please add your intention to mine t…
Started by Merry Hall in General discussion or questions. Last reply by Merry Hall Feb 4.
I’ve seen this today and thought I’d share it. I had heard this group may be planning distribution by November. If interested, there’s a pledge on the web site. “The Maine Organic Farmers and Garden…
Tagged: dairy, organic, milk, Maine
Started by Steve Hoad in General discussion or questions. Last reply by Laura Chase Feb 3.
Hey all - I'm looking to buy local pasta in bulk (~20 lbs.), but don't know who, if anyone, produces it. Anyone know of any sources? Or, local producers of semolina flour? Thanks!
Started by Toby Jacobs in General discussion or questions. Last reply by Gryffon Ridge Spice Merchants Feb 2.
Youth Programs Educator Cultivating Community http://www.idealist.org/en/job/366064-42 Portland, Maine Salary: $12-14/hr depending on experience
Started by kate harris in Job Opportunities Feb 2.
Posted by Lobsters on the Fly on January 11, 2010 at 4:37pm — 5 Comments
Posted by Pearson's Town Farm on October 6, 2009 at 5:00pm
Posted by Port Clyde Fresh Catch on November 20, 2009 at 7:30am — 2 Comments
Posted by Meg Wolff on October 25, 2009 at 8:55pm — 2 Comments
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